Food Service 64oz Jalapeño Pepper Puree from Louisiana Pepper Exchange
Food Service 64oz Jalapeño Pepper Puree from Louisiana Pepper Exchange
Food Service 64oz Jalapeño Pepper Puree from Louisiana Pepper Exchange
Food Service 64oz Jalapeño Pepper Puree from Louisiana Pepper Exchange

Food Service 64oz Jalapeño Pepper Puree from Louisiana Pepper Exchange

Regular price$42.99
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  • FREE SHIPPING on any order of 6 or more puree jars!
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  • Inventory on the way

earthy. bright.

Jalapeño is verde, verde good! THE pepper for all things tex-mex can be used in all kinds of dishes - mix it in eggs for an extra kick of flavor and heat for breakfast, spoon in a little to your guacamole (never bother chopping jalapeños again), add it to your favorite cornbread mix, or stir a spoonful into your margarita for a spicy cinco de mayo treat. One spoonful = 1 fresh pepper and it's ready to use, right out of the jar!

  • A staple of Mexican cooking, jalapeño is one of the milder (and most familiar) peppers.
  • Adds a bright, fresh flavor to salsas, sauteed vegetables, and margaritas
  • Convenient replacement for jalapeños – save labor costs by avoiding slicing/dicing/chopping/deseeding fresh peppers
  • Shelf-stable – avoids costly wasted produce
  • Only two, all natural ingredients – jalapeño peppers and a pinch of salt!
  • Simple conversion - 1-3 teaspoons of puree replaces 1 full pepper
  • Natural, zero calorie, gluten free
  • Great for any Mexican dish, cornbread or other baked goods, and as an easy mix-in to cocktails
  • Perfect pairing: Fresh corn, limes, cheese and pasta (eg, Jalapeño Mac and Cheese)

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        CHEF'S KISS

        Incredible taste and flavor. Especially love this for cocktails and mixers.

        Chef Sara

        Bluebird Cafe

        Love the clean and simple ingredients. Just real peppers. Super convenient to add to my recipes.

        Chef Bob

        Sweet Magnolia

        I discovered this on cooking show. And I can't stop using this now for all my BBQ recipes.

        Chef Blake

        Hot Boys BBQ

        Amazing. Such a time saver for prep. And no food waste.

        Chef Zeek

        Frisco's

        Changed the way I think about using peppers. Game changer for my dishes.

        Chef Luke

        Palacio

        So good. Saves so much prep times. And the flavors are better than fresh.

        Chef Lars

        Wunder

        FOR CHEFS AND RESTAURANTS

        Save Time + Keep The Flavor

        Watch Chef Blake Jackson, Executive Chef and Owner of Drake Catering and Whisk Dessert Bar, talk about why he uses Louisiana Pepper Exchange pepper purees for his menus.

        Watch Now

        The Perfect Culinary Ingredient

        "Our pepper puree is an ingredient. It's not a hot sauce. But we help make some of the best hot sauces for brands and restaurants."

        - Chris White, Founder + CEO

        wondering how to use our pepper purees?

        all natural + Non-GMO
        this is not hot sauce

        Pepper puree is a natural, versatile ingedient made with JUST pepper and salt (and sometimes a touch of vinegar). No compromise to taste, flavor, and heat.

        Easy To Use
        1 teaspoon = 1 pepper

        Replaces fresh peppers and saves prep and clean-up time. And eliminates food waste.

        Replaces pepper powders to give a more pure flavor for an authentic taste.

        our purpose is peppers
        we are pepper fanatics

        Hard to find peppers? No problem. We got 'em. We've been supplying restaurants and chefs with unique peppers from all over the world so they can create standout menu items and reliable recipe.