Fiery Reaper Queso Dip

Dive into a vortex of cheesy goodness amplified by the daring heat of Reaper Pepper Puree. Set your taste buds ablaze. This irresistible dip marries the creaminess of Velveeta cheese with a fusion of green chilies and jalapeños. Whether you're entertaining guests or simply indulging in a late-night snack, this dip promises an unforgettable experience that will have everyone asking for more. Warning: not for the faint of heart. Pair it with tortilla chips and brace yourself for a flavor explosion that elevates any gathering to a culinary adventure.

Ingredients:

• 16 oz Velveeta cheese, cubed
• 1 cup milk
• Louisiana Pepper Exchange REAPER PEPPER PUREE to taste
• 1/4 cup diced green chilies 
• Louisiana Pepper Exchange Jalapeño pepper puree to taste

Instructions:

• In a slow cooker, combine Velveeta cheese, milk, reaper pepper puree, green chilies, and jalapeño puree.
• Cook on low, stirring occasionally until the cheese is fully melted.
• Serve with tortilla chips.