The Aji Amarillo pepper is a colorful bright orange chili pepper. It has a medium level of heat, which is similar to the spice level of a cayenne pepper.
When it comes to taste, the Aji Amarillo pepper has a fruity and slightly sweet flavor with a subtle smokiness. Some people even describe hints of apricot, raisin, and a touch of floral taste.
Its heat level isn't too strong, which allows the other flavors to shine through. That's why it's a popular choice for making sauces, salsas, and marinades. Its unique and well-balanced flavor can add a new and exciting twist to many dishes.
Vibrantly packed with juicy mango and zesty Aji Amarillo heat, for the perfect balance of sweet and spicy.
Traditional Peruvian Pisco Sour, but with a spicy twist. If a spicy margarita and a pisco sour had a baby, this would be it.
Mouth-watering, Peruvian-style roasted chicken – guaranteed to be a crowd pleaser at any dinner party.
Elevate your grilling game with these savory, smoky burgers infused with a double-kick of Aji Amarillo pepper heat.
A colorful and flavorful Peruvian delight, with spicy and succulent shrimp. Guaranteed to make your mouth-water for more.
Crowd-pleasing juicy sliders with a zesty twist, featuring tender grilled chicken and a flavorful Aji Amarillo aioli.